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Services

Need help to transform your food and beverage projects into success stories?

Innovative Food Solutions

Unlock the full potential of your food and beverage projects with our comprehensive suite of Services. From expert food technology consultancy to customised team building and specialised training programs, we offer targeted solutions designed to drive innovation and efficiency in your organisation.

Whether you’re enhancing your bakery skills or seeking to upskill your team, our services are crafted to support your success every step of the way. 

Explore how we can transform your food technology challenges into opportunities for growth and excellence.

Ready to Take Your Food Technology to the Next Level? Here's How Nourish Consultancy Can Help!

Spot market trends in Australia & New Zealand

Research and develop new products

Reverse engineer recipes 

Improve product and process efficiency 

Optimise costs 

Enhance shelf life and microbiological stability

Boost nutritional profiles

Ensure ingredient and nutrition labelling meets regulatory standards

Facilitate factory trials

Help identify manufacturers, source ingredient suppliers, and manage costs 

Troubleshoot technical issues

Provide workshops to upskill your technical team, with a focus on the bakery category

Our Services

Professional Food Technology Consultancy

The freshest vegetable ingredients

Leverage our 30+ years of expertise in the food and beverage industry with our Professional Food Technology Consultancy services. We offer specialised guidance in:

Whether you’re navigating complex challenges or aiming to optimise your product offerings, our consultancy provides strategic insights and hands-on support to ensure your products are market-ready and compliant with industry standards.

Bakery Skill Set

Woman kneading dough for bakery specialities

Unlock the full potential of your bakery products with our Bakery Skill Set services. Drawing on our extensive experience in baking, we offer expert guidance on everything from ingredient selection to processing techniques. 

Whether you’re developing new gluten-free options or perfecting traditional recipes, our focus is on delivering high-quality, innovative solutions that meet your product goals and exceed consumer expectations.

Customised Team Building

Team building working together in the kitchen

Nourish team events create unforgettable team building experiences that help unify and grow teams enabling them to work better together. We take the pressure off you and ensure your event is a memorable success because what brings people together more than food? Themed workshops include:

Our workshops engage your entire team, fostering collaboration and building essential skills that enhance professional attributes. Enjoy a fun, hands-on food event that promotes teamwork, communication, and planning while aligning with your business goals and ensuring everyone can participate.

Training and Development

Woman preparing food in the kitchen

Invest in your team’s growth with our Training and Development services. We provide tailored training programs designed to upskill your staff in various aspects of food technology and product development. Training can include: 

Our training sessions are crafted to empower your team, enhance their expertise, and drive success in your food production endeavours.

Partner with us today for tailored solutions in product development

Product Development Expertise

Our  passion shines through in the products we help develop: 

Bakery Delights

Breads, cakes, muffins, cookies (Sweet and Savoury) and Gluten free

Snack Foods

Cold-set bars, baked bars, biscuits, and crackers no sugar, high fibre, high protein, with functional ingredients  

Specialised Diets

Keto and Vegan Recipes

Confectionery

Low sugar, high fibre gummies 

Chocolate

Low sugar, high fibre, flavoured chocolates 

Nutritional Panels

Create nutritional panels for your products